Empowering communities through healthy living and sustainable agriculture.
Join us on 15th February 2026 in Kolkata for a first-of-its-kind relay-inspired marathon and walkathon dedicated to promoting safe, organic, and natural food. Organized by MUKTI, this event blends fitness, fun, and purpose — bringing together corporates, apartments, clubs, institutions, families, and friends to run or walk in teams of 5, symbolizing the baton of responsibility passed across generations.
Celebrate a full day of health, awareness, and togetherness with organic food stalls, cultural events, music, and more. Every participant receives a finisher medal and refreshments, with special awards for top teams and fundraising campaigns
The Run4SafeFood: Together Half Marathon & Walkathon is not just another sporting event. It is a first-of-its-kind relay-inspired team run in India, designed to spread awareness about the importance of safe, organic, and natural
food while inspiring healthier lifestyles, community well-being, and environmental sustainability.
Organized by MUKTI, a leading NGO working in the Sundarbans and across West Bengal for the last 21 years, this event is a celebration of health, sustainability, and community spirit. It symbolizes the idea of passing the baton
of responsibility to the next generation, ensuring a healthier future for all.
A Movement Beyond a Marathon
📅 Date: 15th February 2026
📍 Location: Newtown, Kolkata
🏃 Format: Relay-inspired — run/walk with friends, family, and teams
🎖️ Finisher Medal + Refreshments for all participants
💚 Cause: Promoting safe, organic & natural food, healthier lifestyles, and community health
📧 Contact: Run4SafeFood@muktiweb.org
What it Stands For
“Be part of the movement for Safe Food — Run, Walk, and Celebrate with your team and loved ones for a healthier tomorrow.”
Promoting fitness, wellness, and active lifestyles for everyone.
Transparency in our mission and fairness in all our events.
Building stronger ties by uniting people for a common purpose.
Championing eco-friendly practices in farming and event planning.